A vibrant celebration of Peruvian cuisine awaits at this Boca Raton gem, where audacious ceviches, Nikkei fusion, and classic dishes come alive in an enchanting, colorful ambiance. Under the expert guidance of acclaimed chef Juan Chipoco, the establishment is celebrated for its unparalleled service and meticulous attention to detail, ensuring each visit is a memorable affair. Whether you're a devoted Miami regular or tasting the flavors for the first time, relish a delicious journey through Peru's rich culinary landscape, complemented by imaginative cocktails and a lively atmosphere that draws guests in time after time.

What Makes it Special

Chef Juan Chipoco's acclaimed culinary expertise and personal touch
Unique blend of traditional Peruvian and Nikkei fusion cuisine
Award-winning ceviche preparations and seafood specialties
Vibrant, whimsical atmosphere that transforms dining into celebration
Exceptional service standards that make every guest feel valued

Visitor Highlights

Signature ceviches and Nikkei rolls that draw repeat visitors
Creative cocktail program featuring classic Pisco Sours and innovative drinks
Popular happy hour offering at the bar
Extensive menu of authentic Peruvian dishes
Instagram-worthy presentations and atmosphere

Ideal For

Food enthusiasts seeking authentic international cuisine
Couples planning romantic evenings or special celebrations
Groups looking for a lively dining atmosphere
Families wanting to introduce children to global flavors
Happy hour seekers and cocktail aficionados
Miami dining scene fans now in Boca Raton

Quick Tips for Locals and Visitors

Make reservations, especially for weekend dining
Try the happy hour for great value on drinks and small plates
Ask servers for recommendations – they're knowledgeable about the menu
Save room for dessert – the chocolate martini is a must-try
Consider visiting during off-peak hours for a more relaxed experience