A vibrant celebration of Peruvian cuisine awaits at this Boca Raton gem, where audacious ceviches, Nikkei fusion, and classic dishes come alive in an enchanting, colorful ambiance. Under the expert guidance of acclaimed chef Juan Chipoco, the establishment is celebrated for its unparalleled service and meticulous attention to detail, ensuring each visit is a memorable affair. Whether you're a devoted Miami regular or tasting the flavors for the first time, relish a delicious journey through Peru's rich culinary landscape, complemented by imaginative cocktails and a lively atmosphere that draws guests in time after time.
What Makes it Special
- Chef Juan Chipoco's acclaimed culinary expertise and personal touch
- Unique blend of traditional Peruvian and Nikkei fusion cuisine
- Award-winning ceviche preparations and seafood specialties
- Vibrant, whimsical atmosphere that transforms dining into celebration
- Exceptional service standards that make every guest feel valued
Visitor Highlights
- Signature ceviches and Nikkei rolls that draw repeat visitors
- Creative cocktail program featuring classic Pisco Sours and innovative drinks
- Popular happy hour offering at the bar
- Extensive menu of authentic Peruvian dishes
- Instagram-worthy presentations and atmosphere
Ideal For
- Food enthusiasts seeking authentic international cuisine
- Couples planning romantic evenings or special celebrations
- Groups looking for a lively dining atmosphere
- Families wanting to introduce children to global flavors
- Happy hour seekers and cocktail aficionados
- Miami dining scene fans now in Boca Raton
Quick Tips for Locals and Visitors
- Make reservations, especially for weekend dining
- Try the happy hour for great value on drinks and small plates
- Ask servers for recommendations – they're knowledgeable about the menu
- Save room for dessert – the chocolate martini is a must-try
- Consider visiting during off-peak hours for a more relaxed experience
