A culinary gem shines brightly, showcasing the finest Wagyu beef that has garnered a MICHELIN Bib Gourmand for its outstanding quality and impressive value. This modern venue seamlessly merges a specialty butcher shop with an intimate dining experience, presenting chef-curated tasting menus, inventive dishes, and unique events. Patrons can indulge in skillfully crafted meats, partake in engaging chef demonstrations, and explore rare cuts within a sophisticated yet inviting atmosphere.

What Makes it Special

MICHELIN Bib Gourmand recognition for outstanding value
Unique combination of fine dining and specialty butcher shop
Exclusive Japanese Master Butcher demonstrations
Rare and premium Wagyu cuts not found elsewhere
Chef-driven tasting experiences with innovative preparations

Visitor Highlights

Interactive chef tastings and culinary demonstrations
Premium Wagyu beef dishes prepared with expert technique
Creative interpretations of classics like Philly cheesesteak
House-made desserts including signature pies and churros
Opportunity to purchase premium cuts to prepare at home

Ideal For

Food enthusiasts seeking unique culinary experiences
Couples planning special occasion dining
Small groups interested in chef-led tasting events
Cooking enthusiasts wanting to learn from master butchers
Visitors looking for an elevated yet approachable dining experience

Quick Tips for Locals and Visitors

Reserve in advance for chef tastings and demonstrations
Ask about seasonal specialty cuts and limited-time offerings
Consider visiting during off-peak hours for a more intimate experience
Sign up for notifications about special events and master classes
Don't skip dessert – the house-made sweets are locally famous