A vibrant slice of the Caribbean awaits in Boynton Beach, showcasing homestyle Haitian fare and island-inspired delights crafted with warmth and authenticity. Renowned for its rich curries, perfectly crisp plantains, and beloved classics like griot and legume, this restaurant attracts both locals and visitors with its generous portions and welcoming service. From a hearty breakfast to a zesty lunch, the inviting ambiance and sincere hospitality ensure each meal is unforgettable—a true culinary journey to the islands right in South Florida.

What Makes it Special

Authentic family recipes prepared with traditional cooking methods
Warm, personal service that makes everyone feel like a regular
Generous portions that ensure value for money
Fresh, bold flavors that transport diners straight to the Caribbean

Visitor Highlights

Signature goat curry and griot (fried pork)
Traditional legume (vegetable stew)
Perfectly crispy fried plantains
Hearty Caribbean breakfast options
Homestyle rice dishes and sides
Vegetarian-friendly options

Ideal For

Caribbean food enthusiasts seeking authentic flavors
Families looking for a casual, welcoming dining experience
Local lunch crowds wanting generous, satisfying meals
Tourists exploring regional cuisine
Groups celebrating or gathering for a casual meal
Early birds seeking a hearty breakfast

Quick Tips for Locals and Visitors

Call ahead for takeout orders during peak lunch hours
Try the breakfast menu for a unique Caribbean morning experience
Ask about spice levels - dishes can be adjusted to taste
Don't miss the house-made sides, especially the plantains
Perfect for group dining - portions are shareable